[editorial services]
We now offer editorial services featuring writing, editing, pitching and marketing. We specialize in cookbooks,
food-related topics, lifestyle topics and custom in-house publishing. Our James Beard award-nominated editorial
staff has more than 15 years experience in food and recipe writing and editing, as well as experience in proposal
writing and marketing strategies.
Writing a book proposal, creating or editing recipes or assessing the competitive book market can be daunting –
especially for first-time writers. Our staff can help you initiate or jumpstart that idea that’s been sitting on
the shelf, then hone, develop and fine tune your idea until it suits the current book publishing environment.
From creation, writing and editing to co-authorship of your book proposal or book, TRG’s trained editorial staff
can guide you through the publishing process from idea to publishing and marketing.
At TRG we:
- Initiate or jumpstart your idea, then hone and develop with honest, constructive feedback.
- Guide you through the hassle of the proposal process – or write and edit your proposal for you.
- Develop a strategy for finding a literary agent or publisher.
- Co-author your book.
- For cookbooks, we can test, write and edit recipes.
- For cookbooks, we can provide food styling and photography.
- Provide the design, photography and copy for custom, in-house publishing
- Provide media touring, when applicable
And as always, TRG can offer the public relations and marketing strategies for your book we have provided to our host
of clients for the past ten years.